All the fresh fruit, herbs and vegetables available right now, makes it a great time to preserve for later enjoyment.
Gardener’s Supply Company website offers:
“Quick, Easy Techniques for Preserving the Harvest -If you find yourself with more vegetables than time, here are a few fast solutions By Kathy LaLiberte”
“How to Freeze or Dry Herbs -Techniques for preserving the flavors of the herb garden By Kathy LaLiberte”
The UVM extension Service recommends visiting:
Where you find the menu “How do I? Can, Freeze, Dry, Cure & Smoke, Ferment, Pickle, Make Jam & Jelly, Store”