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Quick Halloween Dinner Idea

Show your Halloween spirit

and still get them out the door on time with this quick dinner.


Jack 'O Lantern Quesadillas by RIAN HANDLER




Cooking spray, for pan

2 c. shredded rotisserie chicken

Juice of 1/2 lime

1/2 tsp. chili powder

1/2 tsp. garlic powder

8 medium flour tortillas

3/4 c. shredded Cheddar

3/4 c. Shredded Monterey Jack

1 tbsp. extra-virgin olive oil

Hot sauce, for serving



Preheat oven to 425°

Grease a large baking sheet with cooking spray.

In a large bowl, add chicken and toss with lime juice,

chili powder, and garlic powder.

Assemble quesadillas:

Using a paring knife, cut a Jack-o-Lantern pattern into 4 flour tortillas.

Sprinkle chicken and cheese onto remaining 4 tortillas, and top with Jack-o-Lanterns.

Place quesadillas onto baking sheet, brush with oil, and bake until cheese is melty and tortillas are golden, 15 minutes.

Serve with hot sauce.


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